Starters and Snacks The Main Course Happy Hour Salads Soups Burgers & Sandwiches Sides Premium Sides Desserts
Starters and Snacks
Beer Cheese & Pretzels
House made beer cheese with three warm pretzel sticks
$12.00
Creamy Crab Dip
Served with tortilla chips and garlic toast
$15.00
Peel and Eat Shrimp
Half pound of wild-caught gulf coast shrimp. Served with French bread for dipping
$15.00
Crabetzels
Three warm pretzel sticks smothered in house made crab dip and cheddar cheese
$15.00
Nachos Bell Grande
Hand-cut tortilla chips topped with our house made chili, cheese, jalapeños, lettuce and tomatoes. Served with salsa and sour cream
Full 15 • Half 9
Substitute: Chicken for chili no charge or Creamy Crab Dip 5 Or Pulled Pork 4
Three Cheese Quesadilla
Flour tortillas filled with Monterey, pepper jack and cheddar cheese
Add: Grilled Chicken 4 or Ahi Tuna 6
$10.00
Fries
Hand-cut Russet potatoes deep fried until golden brown
Add: Pork or Beef Gravy 3 • Cheese 2 • Junkyard (bacon, cheese, red onion) 5 • Creamy Crab Dip 6
$5.00
Irish Banger Balls
Traditional Irish sausage wrapped in philo dough and deep fried with sweet Thai chili for dipping
$12.00
Mozzarella Moons
Half moons of mozzarella, battered and fried, served with marinara sauce
$11.00
Celtic Wings
Ten jumbo wings tossed in your favorite sauce (Mild, Medium, Hot, Nuclear Leprechaun, Celtic House, Honey BBQ, Spicy BBQ, Garlic Parmesan, Old Bay, Sweet Thai Chili)
$13.00
Poutine
Hand-cut fries smothered in cheese curds and brown gravy
$12.00
Onion Rings
One pound thick-cut onion rings with our house o-ring sauce
$9.00
Sweet Potato Fries
Crinkle-cut sweet potato fries dusted with cinnamon & sugar, served with house made caramel sauce
$10.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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