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Starters and Snacks
The Main Course
Happy Hour
Salads
Soups
Burgers & Sandwiches
Sides
Premium Sides
Desserts
The Main Course
Traditional Irish Corned Beef & Cabbage
Half pound of our house made corned beef, thinly sliced and served with cabbage, carrots and potatoes, with grilled house made Irish soda bread and imported strong Irish mustard
$17.50
Shepherd's Pie
Certified Angus Beef® ground beef, carrots, peas, and onions cooked in a rich gravy topped by our signature mashed potatoes, baked until golden brown, served with grilled house made Irish soda bread
$17.50
Bangers and Mash
Traditional Irish sausages with our signature mashed potatoes and covered with a rich pork gravy, served with grilled house made Irish soda bread
$17.50
Fish and Chips
A huge Yuengling beer-battered haddock filet, served with our hand-cut fries and cole slaw
$18.00
Blackened Salmon
Blackened with an imported Irish mustard cream sauce, served with your choice of two sides
$18.50
Shrimp & Pepper Jack Grits
Wild-caught gulf coast shrimp with pepper jack grits
$16.50
Crab Cake Platter
Two house made crab cakes (grilled or fried), served with your choice of two sides
$26.00
Flat Iron Steak
Certified Angus Beef® flat iron steak grilled to order with choice of two sides
$16.00
Ribeye Steak
14 oz Certified Angus Beef® ribeye steak grilled to order, served with choice of two sides
$24.00
Buttermilk Chicken Tenders
Hand-cut from all white chicken breast battered in house made buttermilk panko seasoning with choice of dipping sauce (BBQ, Honey Mustard, Sweet Thai Chili, Buffalo)
Add: Fries 2 • Sweet Potato Fries 3 •
Small House Salad 4
$12.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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